{"id":601,"date":"2014-03-04T16:35:54","date_gmt":"2014-03-04T16:35:54","guid":{"rendered":"http:\/\/mammamiakitchen.com\/?p=601"},"modified":"2014-03-04T16:35:54","modified_gmt":"2014-03-04T16:35:54","slug":"semolina-cavatelli-artichoke-sauce","status":"publish","type":"post","link":"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/","title":{"rendered":"Semolina cavatelli with artichoke sauce"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column width=&#8221;2\/3&#8243;][vc_single_image image=&#8221;594&#8243; img_link_target=&#8221;_self&#8221; img_size=&#8221;full&#8221;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_column_text]<em><strong>Ingredients:<br \/>\n<\/strong><\/em><span style=\"color: #000000;\"><br \/>\n<em>400 grams of fresh cavatelli\u00a0<\/em><br \/>\n<\/span><em><span style=\"color: #000000;\">4 artichokes<br \/>\n<\/span><span style=\"color: #000000;\">Grated zests and the juice of 2 lemons<br \/>\n<\/span><span style=\"color: #000000;\">4 sprigs of parsley<br \/>\n<\/span><span style=\"color: #000000;\">100 ml of vegetable broth<br \/>\n<\/span><span style=\"color: #000000;\">2 cloves of garlic<br \/>\n<\/span><span style=\"color: #000000;\">4 tablespoons of extra virgin olive oil<br \/>\n<\/span><span style=\"color: #000000;\">Salt and freshly ground black pepper\u00a0<\/span><\/em>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/1&#8243;]<div class=\"gap\" style=\"line-height: 20px; height: 20px;\"><\/div>[\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/1&#8243;][vc_column_text]<strong>Preparation:<\/strong><\/p>\n<p>Clean and rinse artichokes until you have light-coloured, tender hearts. Cut in half, remove the fibrous choke and then cut again into slices. You can also include the first 4-5 cm of the stem to the recipe. Just remove the more leathery outer parts with a potato peeler and cut them into \u00bd cm thick slices. Soak them in water and lemon juice for about 20 minutes.<br \/>\nWash and rinse the parsley and chop it up with an herb chopper.<\/p>\n<p>Warm the broth and saut\u00e9 peeled garlic in a frying pan with oil.<br \/>\nAdd the well-drained artichokes and saut\u00e9 them at high heat for a couple of minutes.<br \/>\nLower heat; add a ladle of broth, salt, pepper and he chopped parsley. Put a lid on the casserole and continue cooking at medium heat for about 10-15 minutes.<\/p>\n<p>Boil cavatelli in abundant salted water. Once the pasta is cooked, add one half ladle of the water to the condiments in the pan before draining and turn burner back on.<br \/>\nSaut\u00e9 the drained cavatelli in the pan with condiments at high heat for a few minutes, tossing frequently and add the grated lemon zests.<\/p>\n<p>Serve immediately. Garnish with chopped parsley, freshly ground pepper and a drizzle of raw olive oil.<\/p>\n<p><strong>Bon app\u00e9tit!<\/strong>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/1&#8243;]<div class=\"gap\" style=\"line-height: 40px; height: 40px;\"><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column width=&#8221;2\/3&#8243;][vc_single_image image=&#8221;594&#8243; img_link_target=&#8221;_self&#8221; img_size=&#8221;full&#8221;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_column_text]Ingredients: 400 grams of fresh cavatelli\u00a0 4 artichokes Grated zests and the juice of 2 lemons 4 sprigs of parsley 100 ml of vegetable broth 2 cloves of garlic 4 tablespoons of extra virgin olive oil Salt and freshly ground black pepper\u00a0[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/1&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/1&#8243;][vc_column_text]Preparation: Clean and rinse artichokes until you&hellip;<\/p>\n","protected":false},"author":69,"featured_media":594,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[34,29,35],"class_list":["post-601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-artichokes","tag-cavatelli-en","tag-lemon","category-13","description-off"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Semolina cavatelli with artichoke sauce - MAMMAMIA Kitchen<\/title>\n<meta name=\"description\" content=\"MAMMAMIA \u00e8 una linea di prodotti ispirata alla tradizione italiana. Le macchine per la pasta e gli accessori per la cucina MAMMAMIA sono dedicati a chi ama il sapore e la genuinit\u00e0 del cibo fatto in casa, a chi vuole riscoprire attraverso gesti semplici la passione per l\u2019arte culinaria.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Semolina cavatelli with artichoke sauce - MAMMAMIA Kitchen\" \/>\n<meta property=\"og:description\" content=\"MAMMAMIA \u00e8 una linea di prodotti ispirata alla tradizione italiana. Le macchine per la pasta e gli accessori per la cucina MAMMAMIA sono dedicati a chi ama il sapore e la genuinit\u00e0 del cibo fatto in casa, a chi vuole riscoprire attraverso gesti semplici la passione per l\u2019arte culinaria.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/\" \/>\n<meta property=\"og:site_name\" content=\"MAMMAMIA Kitchen\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/mammamiakitchen\" \/>\n<meta property=\"article:published_time\" content=\"2014-03-04T16:35:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.mammamiakitchen.com\/wp-content\/uploads\/2014\/03\/5468432832_ab78f73e9f_z.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"427\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Davide De Marchi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@MammamiaKitchen\" \/>\n<meta name=\"twitter:site\" content=\"@MammamiaKitchen\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Davide De Marchi\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/\"},\"author\":{\"name\":\"Davide De Marchi\",\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/#\/schema\/person\/1bcd23d9944318532546771091b22726\"},\"headline\":\"Semolina cavatelli with artichoke sauce\",\"datePublished\":\"2014-03-04T16:35:54+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/\"},\"wordCount\":320,\"publisher\":{\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.mammamiakitchen.com\/wp-content\/uploads\/2014\/03\/5468432832_ab78f73e9f_z.jpg\",\"keywords\":[\"artichokes\",\"cavatelli\",\"lemon\"],\"articleSection\":[\"Recipes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/\",\"url\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/\",\"name\":\"Semolina cavatelli with artichoke sauce - MAMMAMIA Kitchen\",\"isPartOf\":{\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.mammamiakitchen.com\/en\/semolina-cavatelli-artichoke-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.mammamiakitchen.com\/wp-content\/uploads\/2014\/03\/5468432832_ab78f73e9f_z.jpg\",\"datePublished\":\"2014-03-04T16:35:54+00:00\",\"description\":\"MAMMAMIA \u00e8 una linea di prodotti ispirata alla tradizione italiana. 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